Custom Workshops
Whether it's a company team-building event or a private party, we can organize that for you.
With this workshop, you will learn to make an authentic Japanese miso-based ramen from beginning to end.
We start by making ramen noodles from scratch, then continue on to make Chashu, the iconic pork slices, the miso soup base, and the marinated eggs. We end the workshop by assembling our own ramen bowls with an assortment of toppings including spinach, bean sprouts, corn, seaweed, fried burdock, and black garlic oil. All the participants will take home a serving of ramen noodles, chashu pork, and spicy seasoned green onions made by our teacher.
Each one of our workshops has a minimum number of participants required by the teacher. In case that number is not met, the workshop will be cancelled and you will receive a full refund.
-About
Satoko is a professional hairdresser from Japan and has been a passionate cook for many years. She had been teaching cooking classes in Japan and now hosts small and cozy cooking workshops at her home.
Whether it's a company team-building event or a private party, we can organize that for you.
All our workshops are designed for complete beginners unless otherwise specified.
All the equipment and materials are provided. Usually you go home with finished are half-finished projects to continue working at home.
We offer refunds if cancelled five days in advance, otherwise not because our teachers need to prepare the necessary materials.
We have a team of teachers refined in their craft with many years of experience. They are mostly based in the Maastricht region.
You are welcome to send us a proposal of what you would like to teach. If you have a creative expertise, reach out and let us know.